Restaurants Archives | Page 3 of 3

The Ultimate Restaurant Accounting Toolkit

December 19, 2024

Learn key restaurant accounting strategies to manage costs and drive profitability.

From Milk Prices to Creamery Gains: A Comprehensive Look

October 23, 2024

Navigate the challenges of unpredictable commodity prices in the dairy industry with MBE CPAs. Explore strategies to maintain profitability and drive growth amidst market fluctuations.

Don’t Let FICA Taxes Tip the Scales

Take advantage of the FICA Tip Credit and save on payroll taxes for tipped employees. MBE CPAs provides expert guidance for restaurants to lower tax liabilities and boost profits.

What Metrics Matter for Your Restaurant

Learn key financial metrics every restaurant owner must know, from profit margins to revenue per square foot, to fuel growth and success with MBE CPAs.

Did You Know Real Estate Can Save on Your Restaurant Taxes?

Running a restaurant? Your real estate choices could be saving you money. MBE CPAs break down how tax strategies work for QSRs and full-service owners.

Evolving to Fulfill Customer Needs in Real-Time

Digital transformation has made instant results the norm. It's time to shift your focus from asking what the customer expects to asking WHEN they expect it.

Find Growth with Trusted CPA Services in Greater Phoenix

July 25, 2024

We deliver specialized accounting and tax services that meet your needs. Find out what truly distinguishes us from other Phoenix CPA firms!

A Guide to Boosting Restaurant Profit Margins

Maximize your restaurant's earnings with expert tips from MBE CPAs. Learn how to improve profit margins and manage expenses effectively.

How to Chop Taxes and Spice Up Profits in Your Restaurant

Owning a restaurant presents unique financial challenges, especially when it comes to navigating the complexities of tax season. My name is Doug Gross, and I specialize in accounting within the food industry. I aim to equip you with practical strategies that ease the tax burden and significantly improve your restaurant’s cash flow.

Planning Your Exit for Long-Term Success

Thinking of selling your business? A well-planned exit strategy maximizes your return and minimizes taxes. Learn the 5 essential steps and explore family transitions, company sales, and more to find the right exit path for you.

Understanding the Local Economic Impact of Restaurant Franchise Costs

Investing in a franchise is a significant commitment that should not be approached independently. See how MBE CPAs’ can help.

Joint Employer Rule Set to Take Effect

January 2, 2024

Explore the proposed bill to overturn the joint employer rule, the implications for the business community, and the collective efforts to support franchise operators and small business owners.

Meet the Meat of the Future: Is Cultivated Meat Worth a Try?

August 15, 2023

Imagine enjoying your favorite juicy burgers, steaks, and chicken nuggets without the need for conventional meat production. It may sound like something out of a sci-fi movie.

Best Practices to Protect Your Restaurant from Cyberattacks

June 20, 2023

If we learned anything from the NCR ransomware attack, it’s that there's more that can go wrong in your restaurant than just order mishaps. And the most debilitating issue does not necessarily occur in the kitchen – it may be in your computer systems!

Farm to Doorstep: How Technology is Transforming Local Food Access

June 15, 2023

The journey of fresh produce from farm-to-table is long – production, harvest, sorting and grading, cleaning, packaging, pre-cooling, delivery, display, and purchase.

What the New IRS Tip Reporting Program Means for You?

The IRS recently introduced the proposed Service Industry Tip Compliance Agreement (SITCA) program. Here’s how it may affect or benefit you as a service industry employer.

Digital-Only Coupons

August 23, 2022

The digital-only coupons takeover has transformed the speed of transactions for shoppers, and improved efficiencies & reduced costs for retailers. But how are older and lower-income shoppers faring?

Industry: Restaurants